Showing posts with label Grown Up Ice Cream. Show all posts
Showing posts with label Grown Up Ice Cream. Show all posts

Thursday, August 2, 2012

The Bacardi® Rum n' Coke Float


Yes indeed the month of August is a good one for many reasons. Although as usual we are facing a serious drought Nationwide, the people of this great day and age are resilient when faced with these kinds of situations. Think of the joys you see on kids faces when they are playing in the busted fire hydrant or at the community pool with all of their friends. 

Adults are the ones that tend to lose their cool so to speak when the temperatures begin to rise. Well we will not be ones to let that happen, not on our watch, so we will do our best to keep you cooler than a polar bears toenail Love & Respect to Big Boi of The Mighty Outkast for that reference,) by supplying you with a myriad of choices in the Libations department.

Nothing beats coming home after a long day of hard work and rewarding yourself with a hand crafted, delicious cocktail. The joy of being able to think about all of the hard work you put into this World for the sake of your loved ones, deserves to be complimented by a refreshing, relaxing drink, made with only the finest of ingredients.
Today we are going to break down 3 quick recipes for drinks that will surely set your night off in the most proper of ways, starting off with the Rum n’ Coke Float.
Enjoy!

The Rum N’ Coke Float
Ingredients:
2 Parts Bacardi® Superior Rum
3 Parts Coca-Cola (chilled well)
1 Scoop Vanilla Bean Ice Cream
Cubed Ice

Directions:
Fill a highball glass with ice.
Pour in the Bacardi® Superior Rum.
Top w/ chilled Coca-Cola.
Finish it off w/ a scoop of Vanilla Bean Ice Cream



Friday, November 11, 2011

Recipe Of The Day: Peanut Butter & Jelly Sundae


Nothing takes you back to childhood faster than eating grown up versions of the classics you used to tear down on the daily. Peanut Butter & Jelly Sandwiches, Bowls of Cereal by the boatload and Candy all come to mind when I think of the staples I kept close by as a kid.
Well today is National Sundae Day & we wanted to take you on a trip back to your youthful days, but also put a bit of a twist on this recipe to keep from feeling like your eating the same ol’ tired thing.

This PB & J Sundae is something we stumbled onto at a restaurant in Long Beach, CA actually and figured we needed to do this more often at our own spot.  Thanks to Sunnie Anderson for giving up the low down on this simple recipe.
This even goes down perfect w/ a cold glass of sweet Moscato wine.
Enjoy National Sundae Day!

Thursday, June 30, 2011

Ice Cream Soda, All Grown up.



Summertime hits and everyone goes into slim & trim mode trying to get themselves looking right before the end of the season arrives. Usually people realize its too damn hot to be running around and working out, so they give up and go back to trying to staying cool while drinking lots of cold libations to stay fueled up.

A great treat that can be made at home for a fraction of the cost of what you find them for at stores is the always classic “Ice Cream Soda” not to be confused with the Rootbeer Float.

Today June 30th, is National Ice Cream Soda Day.
Take a few moments, take yourself back your childhood and make a few of these for yourself and the kids.

If the Ice Cream Soda is going to be for yourself, kick it up a notch with a few dashes of flavored rum such as Bacardi Dragon Berry or any one of the million flavors offered up by Malibu.

Either way, enjoy this drink today, tomorrow and over the weekend when the temperatures are expected to reach 100. 

Whatever you choose to do, do it responsibly.

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