Showing posts with label soda. Show all posts
Showing posts with label soda. Show all posts
Tuesday, July 9, 2013
Tuesday, April 30, 2013
The Ginger Julep '68 Fastback
Sometimes
all it takes is a bit of classic understated elegance to complete a look.
Standing around holding some toxic color cocktail when you're a stand-up
individual just doesn't always work. This libation culminates so exquisitely
because of the high grade ingredients used and the simplicity in which it is
created. Add this recipe to your arsenal of straightforward yet effective cocktails.
The
Ginger Julep ’68 Fastback
Ingredients:
1
.5 oz. Bulleit Bourbon
.5
oz. Organic Brown Sugar
¼
oz. Peeled Minced Fresh Ginger
1.5
oz. Soda Water
1
Lemon or Lime Twist
Preparation:
Muddle
the ginger and brown sugar together until all of the sugar is moistened and
nearly dissolved.
Add
a dash of soda to finish dissolving the sugar, stir in your Bourbon.
Finish
with ice, soda to taste and a lemon or lime twist.
Thursday, June 30, 2011
Ice Cream Soda, All Grown up.
Summertime hits and everyone goes into slim & trim mode trying to get themselves looking right before the end of the season arrives. Usually people realize its too damn hot to be running around and working out, so they give up and go back to trying to staying cool while drinking lots of cold libations to stay fueled up.
A great treat that can be made at home for a fraction of the cost of what you find them for at stores is the always classic “Ice Cream Soda” not to be confused with the Rootbeer Float.
Today June 30th, is National Ice Cream Soda Day.
Take a few moments, take yourself back your childhood and make a few of these for yourself and the kids.
If the Ice Cream Soda is going to be for yourself, kick it up a notch with a few dashes of flavored rum such as Bacardi Dragon Berry or any one of the million flavors offered up by Malibu.
Either way, enjoy this drink today, tomorrow and over the weekend when the temperatures are expected to reach 100.
Whatever you choose to do, do it responsibly.
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