Filet Mignon w/ Spicy Mustard Cream & Mushrooms

You know we love to preach the good word of “Thou must maketh a meal by ones own self while listening to jammin’ tunes.” Ok so we have never ever actually uttered those stupid words before but we do tell everyone that cooking while listening to some good music, will really enhance the entire experience and that’s all life really is, good experiences we hope to relive once in awhile. 

Today is National Filet Mignon Day and we are going to show you a simple way, to make a restaurant style Filet Mignon, with a sauce and some delicious Mushrooms to pull the flavors together.

Starting off with the steak itself, don’t over-season it, pound it or do anything that just doesn’t sound right. Like I always say, let the meat speak for itself, it won’t let you down.

Today’s Filet Mignon over Mustard Cream & Mushrooms should be made for someone you care about, because the end result will be, they will love you, after they finish dinner.

Enjoy!

(click Read More for the entire recipe)

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Valentine's Day Done Right, Right At Home. Bistecca Alla Fiorentina & Grilled Lobster Tails w/ Orange Balsamic Vinaigrette

Valentine’s Day Done Right, Right At Home. Bistecca Alla Fiorentina & Grilled Lobster Tails w/ Orange Balsamic Vinaigrette.

Today being Valentine’s Day, a lot of things change from what you would normally expect them to be. Restaurants see a lot of action over the next 24 – 48 hours simply because a lot of people know how hard their loved ones work and how much they deserve to be treated to an amazing meal outside of the house. That causes mayhem that a lot of usually try to avoid.

The aforementioned aside, there are also those of us who want to actually put some elbow grease into a meal to make something special that we wouldn’t have the time to do on the regular.

That being said, today we are going to help those of you out there who want that fabulous Surf & Turf dinner without even having to leave the house with our Recipe of the Day: Bistecca Alla Fiorentina (Steak Florentine or Porterhouse Steak) & Grilled Lobster Tail w/ Orange Balsamic Vinaigrette. This recipe is deadly simply because the aromas it kicks up, the mood it creates and the dexterity it shows someone has in the kitchen is just all around FLY!.

Enjoy this meal with a loved one over some strong libations. Its Valentine’s Day, everyone deserves some love.

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