National Greasy Foods Day

Popeyes On The Move...

Recipe Of The Day: Chili & Lime Fried Chicken

The Summer's blistering heat has arrived, leaving people feeling tired, uninspired by the heat, most people are trying to fry up some delicious chicken, but hey we figure what better time to fry up some delicious golden bird, than the present right?
We got a tweet this morning asking if we could share a recipe for our Chili Lime Dipping Sauce we use quite frequently at our BBQ's (as a matter of fact we might be having one this weekend if you know our secret location, slide on through.) 

The crispy fried chicken is just beyond compare once it makes its way into the Chili Lime Sauce.
If you cant fry chicken, something needs to be said to you, but we wont say it here.
Rest assured this recipe is easy to make and great for everyone, just be careful you don't end up having to slap the Chef for wasting your time and not making enough, as this chicken goes quick.

Enjoy this recipe as we are going to this weekend ourselves!

Recipe Of The Day: Fried Chicken w/ Cayenne Honey

Today is National Fried Chicken Day, and therefore we must revisit one of our most prized recipes Fried Chicken and Cayenne Honey. This recipe is an adaptation to an even older recipe we came across before the dreams of going to culinary school had even entered our heads.
Many years later we still find ourselves making this simple, classic recipe, that has the perfect crunch every time, so long as you watch your oil temperature. The cayenne honey is the perfect finishing touch that adds that amazing bit of spicy sweetness that goes so perfect with this gloriously golden, crunchy and hopefully moist and juicy Fried Chicken.
Enjoy!

Recipe Of The Day: Fried Chicken w/ Cayenne Honey

Today is a great day. Let it be known that at The Supreme Plate offices, every April 21st is The Supreme Plate Chicken Day and thus being that day, we are going to eat lots of chicken to celebrate. As do a lot of people I prefer a very crunchy and juicy piece of chicken.
I cannot stand when some soggy mess of greasy pale chicken hits my plate. I was lucky growing up in Southern California where good chicken is available in large amounts and more fried chicken spots existed than one could count. It is often joked about amongst my friends, my fondness for chicken so today is only fitting that we give you this great Fried Chicken & Cayenne Honey recipe.
 The key to great chicken lies in how hot your oil is, how well you season the chicken and how long you fry the delicious golden bird. When you drizzle some of this spicy and sweet cayenne honey over your chicken it is like mixing the perfect drink on a hot evening when the music is just right and all of your friends are close by, a truly great thing.