Filet Mignon Perfected

Being able to prepare a steak similar to your favorite restaurant isn’t a hard task to master, but is one that every Man, Woman & Child should know how to pull off effortlessly.

An exceptionally well made dinner oftentimes can soothe the soul and ease the tensions life has been throwing your way all day. We here at The Supreme Plate believe a fully fed friend is one whom won’t have any room left to fight or complain. 

So whenever the feeling of showing someone your skills or how much they mean to you presents itself, put a perfectly made steak alongside some garlic mashed potatoes on their plate and tell them how much you appreciate them in your life. 

Just remember, once your used too Filet Mignon its kinda hard to go back to Hamburger Helper. (click Read More for the Entire Recipe)

Filet Mignon w/ Spicy Mustard Cream & Mushrooms

You know we love to preach the good word of “Thou must maketh a meal by ones own self while listening to jammin’ tunes.” Ok so we have never ever actually uttered those stupid words before but we do tell everyone that cooking while listening to some good music, will really enhance the entire experience and that’s all life really is, good experiences we hope to relive once in awhile. 

Today is National Filet Mignon Day and we are going to show you a simple way, to make a restaurant style Filet Mignon, with a sauce and some delicious Mushrooms to pull the flavors together.

Starting off with the steak itself, don’t over-season it, pound it or do anything that just doesn’t sound right. Like I always say, let the meat speak for itself, it won’t let you down.

Today’s Filet Mignon over Mustard Cream & Mushrooms should be made for someone you care about, because the end result will be, they will love you, after they finish dinner.

Enjoy!

(click Read More for the entire recipe)