Tuesday, May 18, 2010

Can't Decide What To Drink In May?

Let us help you out with a different approach to cocktail making than some of you may be used too.  The Mint Julep, a great drink perfected in the Southern regions of the United States is a drink made up usually of high quality whisky, sugar and mint. Similar to a mojito only using different liquor and a dash of pwodered sugar, this drink is great in the Summer months.

4 Fresh Sprigs Mint
3 ½ oz Glenlivet 18 Scotch Whisky
1 tsp Powdered Sugar
2 tsp Water

Muddle mint leaves, powdered sugar, and water in a Collins glass.
Fill the glass with shaved ice and add Whisky.
Top with more ice and garnish with a mint sprig.
Serve with a straw.

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