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Friday, June 4, 2010

National Cognac Day: The Classic Sidecar

This is a good drink to wake up too, like your Grandmothers old school Mimosa. Enjoy this one throughout your day especially while sitting poolside eating some fresh grilled shrimp.

Ingredients:
1 1/2 oz Cognac (Remy Martin preferred)
1 oz Cointreau Orange Liquere
1/2 oz Fresh Lemon Juice

Directions:
Take a lemon wedge, cut a notch into the middle and use it to moisten the rim of a chilled cocktail glass.
Frost the moistened outer rim of the glass with superfine sugar.
Shake the ingredients together in a drink mixer with cracked ice.
Strain into the chilled / prepared glasses.
Garnish w/ a lemon twist & serve.



Take a lemon wedge, notch a slice into the middle and use it to moisten the rim of a chilled cocktail glass. Frost the moistened outer rim of the glass with superfine sugar. Shake ingredients together with cracked ice and strain into prepared cocktail glass. Garnish with lemon twist, and serve.

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