This recipe right here if pulled off will have a house full of lovely smells, full stomachs and smiling faces.
It is not for the novice as most people tend to over cook their shrimp, resulting in coconut crisped rubber instead of the deliciousness that is the Recipe Of The Day: Coconut Shrimp.
Take your time and allow yourself to get a feel for how hot your oil is cooking before you go for the gusto and toss in all of your shrimp. No one likes soggy or burned up shrimp!
